Long Grain & Wild Rice Traditional Herbs & Seasoning

With over 125 years of experinece, Farmhouse® rice products are delicious and easy to make. With eight products to choose from, our Seasoned Rice side dishes include traditional favorites such as Long Grain and Wild Rice and Brown and Wild Rice, as well as more exotic flavors like Mexican Rice and Spanish Rice. Farmhouse also has Long Grain White Rice to meet all your dinner needs. 

Recipes

Warm Chicken & Rice Salad

Did you know that Farmhouse® Long Grain & Wild Rice Traditional Herbs & Seasonings makes a delicious Warm Chicken and Rice Salad with this easy salad recipe?


Long Grain & Wild Rice Crab Salad

How about a delicious Long Grain and Wild Rice Crab Salad recipe? With Farmhouse® Long Grain & Wild Rice Traditional Herbs & Seasonings make this easy recipe that you and your whole family will love.


Long Grain & Wild Rice Soufflé

Did you know that Farmhouse® Long Grain & Wild Rice Traditional Herbs & Seasonings makes a delicious Long Grain and Wild Rice Soufflé with this side dish recipe?


Long Grain & Wild Rice Mushroom Soup

How about a delicious Long Grain and Wild Rice Mushroom Soup recipe? With Farmhouse® Long Grain & Wild Rice Traditional Herbs & Seasonings make this easy recipe that you and your whole family will love.


Wild Rice Apricot Stuffing in Roasted Chicken

Did you know that Farmhouse® Long Grain & Wild Rice Traditional Herbs & Seasonings makes a delicious Wild Rice Apricot Stuffing in Roasted Chicken with this easy stuffing recipe?

Ingredients

LONG GRAIN PARBOILED RICE, WILD RICE, DEXTROSE, SALT, CARROTS*, ONION*, CHICKEN FAT, CORN STARCH, YEAST EXTRACT, MALTODEXTRIN, GREEN AND RED BELL PEPPERS*, GARLIC*, SPICES, COOKED CHICKEN*, SUGAR, NATURAL FLAVORS (CONTAINS EGG), CARAMEL COLOR, CITRIC ACID, TURMERIC, SOY SAUCE (WHEAT, SOYBEAN, SALT)*. *DRIED

CONTAINS WHEAT, SOY, AND EGG.
THIS PRODUCT WAS MANUFACTURED IN A FACILITY THAT HANDLES SOY, WHEAT, NUTS, MILK, AND EGG.

Nutritional Information

Nutrional Information for Long Grain & Wild Rice Traditional Herbs & Seasoning

Rice Cooker

Rice cookers come in all sorts of varieties, with different sizes, materials and styles, but they all help you cook rice properly for your family meals. Be sure to read the instructions for your rice cooker, and rice cooking times are approximate, as rice cookers differ in size and temperature.

In 2-quart non-stick coated rice cooker, stir together Rice, contents of Seasoning Packet, 1 tablespoon butter or margarine, and 2 cups hot water. Stir mixture until Seasoning Mix is dissolved. Cover and turn on rice cooker; set to “cook.” Simmer in covered rice cooker for 20-25 minutes, stirring lightly every 5 minutes, until rice reaches desired texture and most of liquid is absorbed.

Important Note: When rice is fully cooked, remove from rice cooker immediately. Do not leave rice in rice cooker as it may stick to the pan.

  • Product photo for Long Grain & Wild Rice Traditional Herbs & Seasoning

Share a Recipe

If you have a recipe that uses Farmhouse® Pasta or Farmhouse® Rice we would love hear from you. Share your recipe with us on our Submit a Comment form or a post on our Facebook page.