Make a delicious, nutritious main meal for your family with our great Creamy Seafood Chowder recipe. Using all natural Farmhouse® White Cheddar Pasta, and the other ingredients listed below, you can make a great-tasting meal that the whole family will love.
Our recipes, using Farmhouse® all natural products, are delicious, so you know that you will be feeding your family a meal that is both good and good for them. And, our Creamy Seafood Chowder recipe is easy to make, so you can take the stress and hassle out of mealtime.
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Creamy Seafood Chowder
Serves 6
Prep time: 15 min. Cook time: 25 min. Total time: 40 min.
Ingredients
One 6.2 oz. package Farmhouse® White Cheddar Pasta
1/2 cup onion, chopped
1/2 cup celery, chopped
1/2 cup ham, finely chopped
1/3 cup carrot, chopped
1/2 teaspoon thyme leaves
3 Tablespoons butter or margarine
2-1/3 cups water
2 cups milk
One 10 oz. can baby clams, undrained
Salt and pepper to taste
Directions
- In a Dutch oven, sauté onion, celery, ham, carrot and thyme in butter or margarine until vegetables are tender.
- Add water, milk, pasta and contents of seasoning packet; bring just to a boil.
- Reduce heat and simmer 12 minutes, stirring often.
- Add clams and simmer 2-3 minutes longer. Season to taste with salt and pepper.
Nutritional Information
Total Calories 261, Calories from Fat 98, Total Fat 11g, Saturated Fat 6g, Trans Fat 0g, Cholesterol 37mg, Sodium 923mg, Potassium 416mg, Total Carbohydrate 31g, Dietary Fiber 2g, Sugars 8g, Protein 10g, Vitamin A 31% Daily, Vitamin C 6% Daily, Calcium 16% Daily, Iron 7% Daily
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