Make a delicious, nutritious main meal for your family with our great Chicken, Spinach and Wild Rice Skillet recipe. Using all natural Farmhouse® Long Grain & Wild Rice Herb & Butter, and the other ingredients listed below, you can make a great-tasting meal that the whole family will love.

Our recipes, using Farmhouse® all natural products, are delicious, so you know that you will be feeding your family a meal that is both good and good for them. And, our Chicken, Spinach and Wild Rice Skillet recipe is easy to make, so you can take the stress and hassle out of mealtime.

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Chicken, Spinach & Wild Rice Skillet

Serves 4

Prep time: 15 min.  Cook time: 35 min.  Total time: 50 min.

Ingredients

One 4 oz. package Farmhouse® Long Grain & Wild Rice Herb & Butter
2 cups sliced mushrooms
1/2 cup chopped onion
2 cloves garlic, minced
2 Tablespoons butter or margarine
3/4 lb. sliced, boneless, skinless chicken
1-1/3 cups water
One 10 oz. package frozen, chopped spinach, thawed and squeezed dry
1/3 cup slivered toasted almonds
Salt and pepper to taste

Directions

  1. In a large skillet, sauté mushrooms, onion and garlic in butter or margarine until golden.
  2. Add chicken and cook until no longer pink.
  3. Add water, rice and contents of seasoning packet; bring to a boil.
  4. Reduce heat; cover and simmer 20 minutes.
  5. Add spinach and almonds; cook 5 minutes longer or until liquid is absorbed.
  6. Season to taste with salt and pepper.

Nutritional Information

Total Calories 391, Calories from Fat 124, Total Fat 14g, Saturated Fat 5g, Trans Fat 0g, Cholesterol 73mg, Sodium 703mg, Potassium 813mg, Total Carbohydrate 41g, Dietary Fiber 5g, Sugars 3g, Protein 27g, Vitamin A 171% Daily, Vitamin C 14% Daily, Calcium 16% Daily, Iron 17% Daily

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