Make a delicious, nutritious main meal for your family with our great Chicken Cacciatore Pasta Skillet recipe. Using all natural Farmhouse® Four Cheese Pasta, and the other ingredients listed below, you can make a great-tasting meal that the whole family will love.

Our recipes, using Farmhouse® all natural products, are delicious, so you know that you will be feeding your family a meal that is both good and good for them. And, our Chicken Cacciatore Pasta Skillet recipe is easy to make, so you can take the stress and hassle out of mealtime.

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Chicken Cacciatore Pasta Skillet

SERVES 5

Prep time: 15 min.  Cook time: 25 min.  Total time: 45 min.

INGREDIENTS

One 5 oz. package Farmhouse® Four Cheese Pasta
2 Tablespoons olive oil
1 cup mushrooms, sliced
1 cup red onion, sliced thin
1 cup red bell pepper, sliced thin
1 cup yellow bell pepper, sliced thin
16 oz. boneless, skinless chicken breasts, sliced
1/2 cup white wine
3 cloves garlic, minced
1 teaspoon dried oregano
1/2 teaspoon dried basil
One 14 oz. can diced tomatoes, drained
1-1/4 cups water
3/4 cup milk
1/2 cup grated Parmesan cheese

DIRECTIONS

  1. Heat olive oil in medium skillet over medium heat. Add mushrooms, onion, red and yellow bell peppers and cook for 5-7 minutes, stirring frequently, until tender.
  2. Add chicken and cook for 3-4 minutes.
  3. Add wine, garlic, oregano and basil and cook for 3 minutes.
  4. Add tomatoes, water, milk, pasta and contents of seasoning packet and bring just to a boil. Reduce heat to low boil and cook for 12 minutes, stirring frequently, until pasta is tender.
  5. Remove from heat and let stand for 5 minutes.
  6. Top with Parmesan cheese and serve.

Nutritional Information

Total Calories 433, Calories from Fat 120, Total Fat 13g, Saturated Fat 4g, Trans Fat 0g, Cholesterol 72mg, Sodium 953mg, Potassium 646mg, Total Carbohydrate 43g, Dietary Fiber 4g, Sugars 11g, Protein 32g, Vitamin A 29% Daily, Vitamin C 170% Daily, Calcium 24% Daily, Iron 11% Daily

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