Make a delicious, nutritious main meal for your family with our great Creamy Tuna Rice Skillet recipe. Using all natural Farmhouse® Rice Pilaf, and the other ingredients listed below, you can make a great-tasting meal that the whole family will love.
Our recipes, using Farmhouse® all natural products, are delicious, so you know that you will be feeding your family a meal that is both good and good for them. And, our Creamy Tuna Rice Skillet recipe is easy to make, so you can take the stress and hassle out of mealtime.
Do you have great-tasting quick and easy recipes using Farmhouse® products you would like to share? Submit your recipe and it could be included in our list of delicious and quick and easy recipes!
Creamy Tuna Rice Skillet
SERVES 4
Prep time: 10 min. Cook time: 30 min. Total time: 45 min.
INGREDIENTS
One 6 oz. package Farmhouse® Rice Pilaf
2 Tablespoons butter or margarine
1/2 cup onion, chopped
1-3/4 cups water
1/2 cup frozen peas, uncooked
One 6 oz. can of tuna, drained
1/4 cup sour cream
1 cup grated cheddar cheese
DIRECTIONS
- Melt butter in medium skillet over medium heat. Add onion and cook for 5 minutes, stirring frequently.
- Add water, peas, rice and contents of seasoning packet and bring just to a boil. Reduce heat to low boil. Cover and cook for 20 minutes, without stirring.
- Add tuna, return cover, and continue cooking for 5 minutes.
- Remove from heat and stir in sour cream and cheddar cheese.
- Let stand 5 minutes, uncovered, before serving.
Nutritional Information
Total Calories 409, Calories from Fat 166, Total Fat 19g, Saturated Fat 11g, Trans Fat 0g, Cholesterol 64mg, Sodium 929mg, Potassium 204mg, Total Carbohydrate 38g, Dietary Fiber 2g, Sugars 5g, Protein 23g, Vitamin A 27% Daily, Vitamin C 10% Daily, Calcium 26% Daily, Iron 11% Daily
Recipes may be downloaded for personal use only. Republication or use for commercial purposes is strictly prohibited