Make a delicious, nutritious main meal for your family with our great White Cheddar Cheese Soup with Pasta and Smoked Sausage recipe. Using all natural Farmhouse® White Cheddar Pasta, and the other ingredients listed below, you can make a great-tasting meal that the whole family will love.

Our recipes, using Farmhouse® all natural products, are delicious, so you know that you will be feeding your family a meal that is both good and good for them. And, our White Cheddar Cheese Soup with Pasta and Smoked Sausage recipe is easy to make, so you can take the stress and hassle out of mealtime.

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White Cheddar Cheese Soup with Pasta and Smoked Sausage

SERVES 4

Prep time: 10 min.  Cook time: 35 min.  Total time: 45 min.

INGREDIENTS

One 6.2 oz. package Farmhouse® White Cheddar Pasta
2 Tablespoons butter or margarine
1 cup onion, chopped
1 red bell pepper, chopped
1 clove garlic, minced
8 oz. smoked sausage, diced into 1/4-inch pieces
1-3/4 cups water
2-3/4 cups milk
1 cup cheddar cheese, grated
Salt and pepper to taste

DIRECTIONS

  1. In medium saucepan, heat butter or margarine. Add onion, red bell pepper and garlic. Cook until onion and red bell pepper are soft, about 5 minutes.
  2. Add sausage and cook 3 to 4 minutes. Add pasta, contents of seasoning packet, water and milk and bring to a boil. Reduce heat and low boil for 18 minutes, stirring frequently, until pasta is tender.
  3. Stir in cheese and season to taste with salt and pepper. Let stand for 5 minutes before serving.

Nutritional Information

Total Calories 662, Calories from Fat 350, Total Fat 39g, Saturated Fat 19g, Trans Fat 0g, Cholesterol 100mg, Sodium 1,329mg, Potassium 649mg, Total Carbohydrate 51g, Dietary Fiber 3g, Sugars 16g, Protein 27g, Vitamin A 34% Daily, Vitamin C 69% Daily, Calcium 47% Daily, Iron 8% Daily

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