Make a delicious, nutritious main meal for your family with our great Vegetable Paella recipe. Using all natural Farmhouse® Spanish Rice, and the other ingredients listed below, you can make a great-tasting meal that the whole family will love.

Our recipes, using Farmhouse® all natural products, are delicious, so you know that you will be feeding your family a meal that is both good and good for them. And, our Vegetable Paella recipe is easy to make, so you can take the stress and hassle out of mealtime.

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Vegetable Paella

Serves 4

Prep time: 15 min.  Cook time: 35 min.  Total time: 50 min.

Ingredients

One 6 oz. package Farmhouse® Spanish Rice
1 cup onion, chopped in 1/2-inch pieces
3 cloves garlic, minced
2 Tablespoons olive or vegetable oil
One 16 oz. can peeled whole tomatoes, drained and broken-up
1-1/2 cups water
1/4 cup dry white wine
3/4 teaspoon oregano
3/4 teaspoon basil
1 whole bay leaf
1/8-1/4 teaspoon cayenne pepper
1/8 teaspoon turmeric
1-1/2 cups red bell pepper, chopped
1-1/2 cups zucchini, chopped
One 14 oz. can black beans, drained
Two 6 oz. jars artichoke hearts
1 cup frozen peas, thawed

Directions

  1. In a large skillet, sauté onion and garlic in oil until soft.
  2. Add tomatoes, water, wine, oregano, basil, bay leaf, cayenne pepper and turmeric; bring to a boil.
  3. Add rice and contents of seasoning packet.
  4. Reduce heat to low; cover and cook for 10 minutes. Add bell pepper and zucchini to skillet; cover and simmer 10 more minutes.
  5. Stir in beans, artichoke hearts and peas; heat through.

Nutritional Information

Total Calories 458, Calories from Fat 107, Total Fat 12g, Saturated Fat 1g, Trans Fat 0g, Cholesterol 0mg, Sodium 745mg, Potassium 922mg, Total Carbohydrate 72g, Dietary Fiber 14g, Sugars 12g, Protein 16g, Vitamin A 67% Daily, Vitamin C 184% Daily, Calcium 14% Daily, Iron 29% Daily

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