Make a delicious, nutritious main meal for your family with our great Shrimp Creole recipe. Using all natural Farmhouse® Rice Pilaf, and the other ingredients listed below, you can make a great-tasting meal that the whole family will love.

Our recipes, using Farmhouse® all natural products, are delicious, so you know that you will be feeding your family a meal that is both good and good for them. And, our Shrimp Creole recipe is easy to make, so you can take the stress and hassle out of mealtime.

Do you have great-tasting quick and easy recipes using Farmhouse® products you would like to share? Submit your recipe and it could be included in our list of delicious and quick and easy recipes!

Shrimp Creole

Serves 4

Prep time: 15 min.  Cook time: 35 min.  Total time: 50 min.

Ingredients

One 6 oz. package Farmhouse® Rice Pilaf
3/4 cup chopped onion
1 medium green bell pepper, thinly sliced
3 cloves garlic, minced
2 Tablespoons vegetable oil
One 14.5 oz. can diced tomatoes, undrained
1/2 teaspoon paprika
1 bay leaf
1/2 teaspoon thyme leaves
1/8 teaspoon cayenne pepper or to taste
1-3/4 cups water
1 lb. medium cleaned and deveined shrimp or a firm white fish cut into 1-inch cubes (such as cod or butter fish)
2 Tablespoons lemon juice
2 Tablespoons finely chopped parsley

Directions

  1. In a large sauce pan, sauté onion, bell pepper and garlic in vegetable oil until tender.
  2. Add tomatoes, paprika, bay leaf, thyme and cayenne pepper. Stir and simmer 3 minutes.
  3. Add water and bring to a boil. Stir in rice and contents of seasoning packet; bring to boil.
  4. Reduce heat, cover and simmer 15 minutes.
  5. Add shrimp (or fish) and continue to simmer 5 minutes longer or until liquid is absorbed and shrimp is cooked. Stir in lemon juice and parsley. Remove bay leaf before serving.

Nutritional Information

Total Calories 336, Calories from Fat 78, Total Fat 9g, Saturated Fat 1g, Trans Fat 0g, Cholesterol 143mg, Sodium 1,378mg, Potassium 383mg, Total Carbohydrate 45g, Dietary Fiber 3g, Sugars 6g, Protein 21g, Vitamin A 30% Daily, Vitamin C 69% Daily, Calcium 13% Daily, Iron 10% Daily

< Back to Recipes
Print this Recipe

Recipes may be downloaded for personal use only. Republication or use for commercial purposes is strictly prohibited