Make a delicious, nutritious main meal for your family with our great Oriental Rice Salad recipe. Using all natural Farmhouse® Rice Pilaf, and the other ingredients listed below, you can make a great-tasting meal that the whole family will love.
Our recipes, using Farmhouse® all natural products, are delicious, so you know that you will be feeding your family a meal that is both good and good for them. And, our Oriental Rice Salad recipe is easy to make, so you can take the stress and hassle out of mealtime.
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Oriental Rice Salad
Serves 6
Prep time: 15 min. Cook time: 25 min. Total time: 1 hr, 30 min.
Ingredients
One 6 oz. package Farmhouse® Rice Pilaf
1 cup sliced mushrooms
1 cup julienne red bell pepper
1 cup sliced celery
One 8 oz. can sliced water chestnuts, drained
1/2 cup sliced scallions
1/2 cup frozen peas, thawed
Dressing:
3 Tablespoons soy sauce
2 Tablespoons cider vinegar
1 Tablespoon honey
1 Tablespoon Asian sesame oil
1 Tablespoon vegetable oil
1 teaspoon finely minced fresh ginger
1 clove garlic, minced
1/4 teaspoon black pepper
Directions
- Prepare rice according to package directions; set aside to cool.
- Combine cooled rice with mushrooms, red pepper, celery, water chestnuts, scallions and peas.
- Combine dressing ingredients.
- Toss salad with dressing and let stand at least 20 minutes for flavors to blend.
- Serve chilled or at room temperature.
Nutritional Information
Total Calories 203, Calories from Fat 46, Total Fat 5g, Saturated Fat 1g, Trans Fat 0g, Cholesterol 0mg, Sodium 890mg, Potassium 266mg, Total Carbohydrate 35g, Dietary Fiber 3g, Sugars 6g, Protein 5g, Vitamin A 30% Daily, Vitamin C 63% Daily, Calcium 4% Daily, Iron 9% Daily
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