Fettuccine with Green Beans, Walnuts and Sage

  • Serves: 4
  • Prep time: 10 min
  • Cook time: 25 min
  • Total time: 35 min

Make a yummy side dish for your family with our great Fettuccine with Green Beans, Walnuts and Sage recipe. Using premium quality Farmhouse® Fettuccine Alfredo Pasta, and the other ingredients listed below, you can make a tasty treat that the whole family will love.

Our recipes use Farmhouse® products which are made to the highest standards, and other good, honest ingredients, so you know that you will be feeding your family something truly delicious! And, our Fettuccine with Green Beans, Walnuts and Sage recipe is easy to make, so you can take the stress and hassle out of mealtime.

Recipe

Ingredients

One 4.9 oz. package Farmhouse® Fettuccine Alfredo Pasta

1/2 cup walnuts, coarsely chopped

3 Tablespoons butter or margarine, divided

3/4 cup ham, julienne cut

3 cloves garlic, minced

1-1/3 cups water

2/3 cup milk

2 cups, 1-inch length, green beans

1 Tablespoon fresh sage, minced

3 Tablespoons Parmesan cheese, divided

Salt and pepper to taste


Preparation

  1. In a large skillet, sauté walnuts in 1 Tablespoon butter or margarine until golden; set aside.
  2. In same skillet, heat remaining 2 Tablespoons butter or margarine; sauté ham and garlic until garlic is golden.
  3. Add water, milk, pasta and contents of seasoning packet; bring just to a boil.
  4. Reduce heat and simmer 5 minutes, stirring frequently.
  5. Add green beans* and simmer 7-10 minutes longer.
  6. Stir in walnuts, sage, 1 Tablespoon Parmesan cheese, salt and pepper to taste.
  7. Before serving, top with remaining 2 Tablespoons Parmesan cheese.

*If green beans are thick; add at the beginning of cook time.

Nutritional Information

Total Calories
464
Calories from Fat
214
Total Fat
24g
Saturated Fat
9g
Trans Fat
0g
Cholesterol
48mg
Sodium
1051mg
Potassium
329mg
Total Carbohydrate
46g
Dietary Fiber
5g
Sugars
9g
Protein
18g
Vitamin A
16% Daily
Vitamin C
15% Daily
Calcium
20% Daily
Iron
12% Daily

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